Paarl Heights Shiraz

Fruit cake and dark, smokey nuances on the nose with ripe, juicy fruit and black peppar notes on the palate. Perfectly balanced and structured with excellent length of flavour.

Try with rich casseroles or roast meats and seasoned vegetables. This wine is best served at room temperature. 

The region of Paarl in South Africa is renowned for its fine and expressive fruit, resulting in wines with depth and complexity. The unique adaptability and versatility of the Paarl Heights range, matched with a wide range of foods, or simply on their own by the glass, has been key to their success.

Trellised and planted in the shale soils towards the North East parts of the Valley (bordering the Swartland Region).