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Fathers Day Wines and Bloomsday rambling

June 16th, 2017

Its a long time since i wrote a blog. ( btw – you can skip half way down to get to the offers if you don’t want to indulge in the ramble ) I usually do the MailChimp shots with a photo or an offer or whatever else comes to mind on a Thursday evening or sometimes Friday morning. My radio ‘career’ on Tipp FM has taken me from the articles i used to like writing for The Nationalist. The odd piece for the Sunday Business Post aside, my inner James Joyce ( it is Bloomsday ) has been stifled. In the words of Freddy Mercury, “I want to break free”

Red or White?

One of the most popular gifts for Fathers Day is wine. It is a quick and easy fix and a lot of Dads really like wine. I know its a terrible and often untrue cliche that Men like Red and Women like White wine. I am a Dad and like wine. However, i do like Red, White and Rose, but its my job to, so maybe I’m not the best example. However, one thing is true. When people are buying wine as a gift for a man, 99 times out of 100 they will buy Red wine.

Buy me some Burgundy

While it is very nice to own a wine business, one draw back is that everyone is afraid to buy me wine. If they bought some cheap supermarket rubbish they would have good reason to fear my wrath, but nobody should ever be afraid to buy me a good bottle of Burgundy ( another subtle Bloomsday reference for all of you Joycean scholars ).


I’m partial to a good vintage of La Tache, but who isn’t. Alas, it never happens and I fear Fathers Day may pass me by once more, but it should not mean that the Fathers in your life should go without. With that in mind, i have 4 Red Wines to tempt you with. And I picked these wines with me in mind. 2 from France, 1 from New Zealand and 1 from Italy.

The Wine Offers are here


Domaine des Anges has long been a favourite of mine. I harbour dreams of cycling up Mount Ventoux some day and falling into the lovely pool in the vineyard afterwards. The Red is normally €17.99 but down to €14.99 to treat the Daddy in your life. Buy it here


I met the lovely Vicky at a wine show a few years ago and she makes equally lovely Fleurie – a perfect summer wine. You could even chill it a little if it gets too hot this weekend ( but don’t tell Vicky ). Normally €22 but down to €17.99 – Buy it here

New Zealand

If any of you bothered to google la Tache you will see it is a silly price, but we do have a lovely New Zealand Pinot called the Better Half and it is also a great little summer wine. Not too heavy and full of sweet strawberry and macerated cherry flavour. Yum. Normally €19.99 but down to €16.99 which is a great price for New Zealand Pinot ( especially in the current currency environment ). Buy it here


Last but by no mean least, we have something special. A magnum ( which means a double size bottle ) of Barolo. This is a wine for putting away and opening in 5,10 or 20 years. Maybe when the kids go to college. We are down to our last 6 in the shop, and when they go, they are gone. Normally €65 but all Daddys should own some Barolo so we are giving this away for €50 – Buy it here

Me looking smug in the vineyards of Barolo

Me looking smug in the vineyards of Barolo

Happy Bloomsday and Happy Fathers Day this Sunday to all the heroes out there ( I know the mothers are the heroes but just give us this one day ( and buy us some wine ).

By the way, i deliberately didn’t put on wines that are €12.99 down to €9.99 because we fathers deserve a treat. Don’t be insulting us with cheap wines :)

Life is much too short to drink bad wine

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April 30th, 2015

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PodCast – Gay McGuinness of Domaine des Anges

March 14th, 2014


We’ve finally begun to put the wine shows online – this is the radio show Gary does every Thursday on Tipp FM with Keith Fahey.

First up is Mr Gay McGuinness of Domaine des Anges talking about his wonderful vineyard in Provence. Over to you Gay.

Wine Dinner – Anges in Tipp

November 13th, 2012

We are delighted to welcome over Florent Chave, chief winemaker at Domaine des Anges to Tipperary for a night of wine, fun and food in the famous McCarthys of Fethard. You can buy tickets here.

Florent Chave of Domaine des Anges

Florent Chave of Domaine des Anges

This Irish owned vineyard has long been a favorite of our customers and what better way to start the Christmas run in than with a tapas style wine night.


McCarthys of Fethard has long since been a famous pub, so much so that they have been afraid to change the interior since 1847. As well as a great pub, it also hosts a great restaurant and a great wine list. They take the vine very seriously here, so book your tickets now for this event sold out very quickly last year and we expect this one to follow suit so get your tickets now.


Tickets are only €40 and can be booked online or via Red Nose Wine at 052-6182939 or email – Book now. A night not to be missed.

A Spring Wine Sale

March 15th, 2012

As Led Zepplin once roared, its been a long time since Rock’n'Roll. We have not been as active as we might be on the old internet of late, but we had been busy finding new wines which will make their way onto the factory floor so to speak in the next few weeks and months.

Ahead of all this, we have a sale, and rather than try dump all the old stuff that we are trying to shift, we are offering some of our very best wines. First come first served.


These are the wines on Sale :

La Mano Mencia ( now €7.19 )
Pago Malarina Rioja (now €8.79)

Gassac Classic Red and White (now €7.19)
Grandiose Cabernet Sauvignon (now €7.19)
Clarion Rhone Red (now €8.79) / 58 Guineas Claret (now €7.99)
Malis Cotes de Rousillon (now €7.99)

Santa Alicia Merlot Reserva (now €7.99)
Santa Alicia Sauvignon Blanc Reserva (now €7.99)

New Zealand
Ant Moore Sauvignon Blanc (now €11.99)
Waihopai Sauvignon Blanc (now €10.39)

See you online or in the shop where we will have some of these wines open for the tasting.

Irish Winemaker comes to the famous McCarthys of Fethard

November 14th, 2011

McCarthys of Fethard has long been a mecca for the great and the good. The wall shows a liteny of stars who have come to visit the famous pub and restaraunt. They have all eventuallities covered because as well as Food and Drink, they have a hotel and are undertakers.

Graham Norton and Jasper in McCarthys

Graham Norton and Jasper in McCarthys

Martin Sheen films inside the famous McCarthys

Martin Sheen films inside the famous McCarthys

They can now add Irish winemaker to that role of honour now as Ciaran Rooney will be coming to visit on Thursday November 24th. Red Nose Wine are proud to show off the critically acclaimed wines of Domaine des Anges alongside great local food in one of the best kept food secrets in Ireland. It has long been a mecca for the famous, with its authentic old school pub, but they produce some absolutely great dishes from the kitchen, and I have had some great meals out there in recent times.


An Irish Man in France

There are many old Irish names associated with the great chateau of Bordeaux, but the latter day Irish Wine Geese found themselves moving a little further south and one of the great modern Irish vineyards is based in a wonderful little part of Provence. It is called Domaine des Anges and Kilkennyman Gay McGuinness owns it and Dubliner Ciaran Rooney makes the wines, and they have been fantastically received all over the world. They have been very popular in Red Nose Wine since we started taking them in.

Ciaran Rooney

This promised to be a fantastic and informal night where wine and food will be the stars of the show. It won’t be formal dining. This allows us to keep the price down and for you to get a much more adventerous menu to match to the wines. Platters of Tipperary tapas will be sent out to accompany Ciaran’s wines. We will also serve the very rare Seraphin ( 100% Old Vine Grenache ) wine. 2009 was its first vintage and they only made tiny amounts. The wines are organic to boot.

Gary Gubbins climbes the hill above Domaine des Anges

Gary Gubbins climbes the hill above Domaine des Anges

For those of you not familiar with the vineyard, it is basically “over the hill” from Chateaneuf du Papes and its Reds reflect the style, especially in its entry level offering. I would suggest the Archange is more like a nothern Rhone in style and the high altitude definetly helps here, but its whites are where the real surprise occurs. Countless critics from Oz Clarke to Jancis Robinson and Tomas Clancy have raved about these wines. I haven’t even told you the best bit. They are fantastically priced and a real bargain from €12.50 up Retail.

Tickets can be purchased from Red Nose Wine or from McCarthys, but places are limited and with all the food and wine included for only €35, this could sell out very quickly. Tickets can be bought online.

20% Sale on Irish Wine

March 17th, 2011

Since it is St Patrick’s weekend we are delighted to show off one of our favourite vineyards, which also happens to be Irish. Domaine des Anges is set in the beautiful Ventoux region that saddles Provence and the Rhone Valley. Kilkenny man Gay McGuinness owns the vineyard and Dubliner Ciaran Rooney makes the wine. The wines are organic and have received rave reviews from all over the wine world and have been a huge hit with Red Nose Wine’s customers. To celebrate St Patricks weekend and all things Irish, we are delighted to offer 20% discount on these wines.

The Archange and Tradition Red & whites

The Archange and Tradition Red & whites

Domaine des Anges Red
The wine is a blend of 75% Grenache and 25% Syrah. Rich raspberry flavours with touches liquorice and chocolate on the nose. Subtle woodland fruits and the palate, followed by silky tannins leading to a full, rich finish. – Down from €12.50 to €10

Domaine des Anges White
The wine is a blend of 30% Roussanne, 30% Grenache blanc, 20% Clairette and 20% Bourboulenc. A nose of pears and lemons with a touch of tropical fruits. A full, rich, creamy, well-balanced palate with notes of pears and pineapples leading to a long finish, both lively and elegant.
Down from €13 to €10.40

Domaine des Anges Rose
The wine is a blend of 50% Grenache and 50% Cinsault. It is pale salmon pink and the nose is a delicate mix of woodland fruits with touches of liquorice. The fruity notes return in the mouth, with a rich creaminess and a soft but lively aftertaste – Down from €12.50 to €10

Domaine des Anges “Archange” Red
The Archange is a blend of 80% Syrah and 20% Grenache coming from three vineyard blocks each over 50 years of age. Rich intense flavours of black cherry, spices, liquorice and tar on the nose. On the palate, cherries, spices and violets fill the mouth in unison with elegant, ripe tannins – Down from €19 to €15.20

Domaine des Anges “Archange” White
100% Roussanne. The wine comes from a single block of 0,75 hectare planted 25 years ago. A complex nose of honey blossom, lemon zest and toasted bread. The full round palate has both citrus and floral flavours underlined by subtle spicy notes from the oak fermentation. The wine has a surprising length and complexity on the palate. – Down from €21 to €16.80


Article – Wine Aromas and Love

February 18th, 2011

I suppose there is only one thing to discuss this week – the candidates for the upcoming election. Only joking. I would not subject you to that, and I really wouldn’t know what to say. There is a lot I would like to say, but there is a Clonmel man who writes very well on the subject for the Sunday Business Post so we will leave it to Pat.

Hands up in you Hate this!

We will discuss love and all of its promises. Much like an expensive wine, sometimes it can promise much but deliver little. Oh cynical little me – blame it on the terrible film with the dancing Prime Minister, “Love Actually”. We’ll talk about the expensive bottles in this little comparison and let us forget about Hugh Grant and that lady who used to be in EastEnders.

In case you haven’t guessed, Valentine’s Day is the subject of this article and we will weave the beauty of wine through the mystery of love and see what kind of an omelette we can create. In case you are wondering I am not writing with a glass in hand. I just feel like waxing lyrical. Let us tarry not, yet progress to the romance and the grape.

20% Off Rose & Bubbly until end February

20% Off Rose & Bubbly until end February

Rosé – You know you want it

Rosé is an obvious choice for a tipple to share with the better half and of course sparkling Rosé is even more tempting. Samuel Johnson memorably quipped “The feeling of friendship is like that of being comfortably filled with roast beef; love, like being enlivened with champagne.”



All manner of terribly wonderful things happen under the influence of the bubbles.

However, we are still in winter ( regardless of what some might say about Spring ) and red is the colour of love and also of wine to drink by the fire. As we get a glimmer of hope that Spring might be coming, it’s the last of the choc ices and in this instance, the choc ices are big spicy Reds.

A little Pepper ?

Shiraz is great for a night in by the fire as it normally has a little pepper to it and is rich and warm and cosy. One should be cosy on Valentines night. I need to be careful what I write here as it is very easy to be inappropriate and I need to remember my audience. “Hello Mrs. Byrne”. “That’s not what I meant”. “I was talking about other people”. “I really was talking about wine”.

There has been research carried by Dr. Max Lake that the aromas of certain wines can spark arousal. This is very sensitive and powerful information and if I print it, Mrs. Byrne could be proven right. The theory is that certain wine aromas can replicate the scents of human pheromones (which signal attraction in the brain).

Do you want the theory behind it or a list of the wines? We live in a fast moving world and my gut tells me to list the wines, but the engineer in me really wants to tell you why. To quote Ferris Bueller “Life moves pretty fast. If you don’t stop and look around once in a while, you could miss it.” Let’s look around for a minute.


My compromise is that I will give a one line explanation and then list some of the wines. “In general, Lake found that the earthy scents of red wines (like leathery, musky, etc.) come most close to resembling male pheromones. Female pheromones are best represented by the earthy side (sweaty, yeasty, doughy, etc.), in white and sparkling wines.” That wasn’t too painful now, was it?

Romantic Wines

According to my source, some wines to consider for your little romantic night could include Pinot Noir, Saint Julien Bordeaux (Cabernet blend), French Syrah or Italian Valpolicella style wines in Red. The whites recommended included an oaked Chardonnay and a New Zealand Riesling. The last wine suggested was a Rosé Champagne (what else would it be?). The full list, the wines themselves and the link to the article are available in Red Nose Wine.

One can of course be very obvious and share a bottle of Chateau Valentine, which I do believe is sold in Clonmel and online and is very reasonably priced. If you don’t stay in then enjoy the night out and remember my tips as you look over the wine list.

Peppa Pig and vomiting baby

You should always remember where this romance can lead and as I started this article late on a Wednesday I was interrupted by a vomiting 2 year old who then came down stairs and in between pukes, tried to get me to put Peppa Pig on the laptop. As much as I like Peppa, I really have seen every episode many times, but I wouldn’t have it any other way. I knew there was a good reason to buy all of that Champagne when I lived in France.


To all of the mortgage laden couples with small children. Enjoy the stolen kisses between Peppa Pig and Ben & Holly, and when the kids are asleep, open up that special bottle and sit back and enjoy Valentine’s Day. We deserve it more than most.

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“Life is much too short to drink bad wine”

Tipperary Food Producers

November 17th, 2010

Oh what a night!

What a night was had on November 10th in the Clonmel Park Hotel. Nearly 500 food ( and wine ) lovers descended on Tipperary in a great show of support for local food and local business. Myself and Con Traas of the Apple Farm could not pour the wine and juices quickly enough as the crowds were three deep at the bar.

Jane Boyce MW and Pat Whelan discuss wines to go with Pat's recipes.

Jane Boyce MW and Pat Whelan discuss wines to go with Pat's recipes.

A Master of Wine

The whole night was a great success and I was delighted to have someone like Jane Boyce MW matching artisan wines to artisan food. There are only 4 Masters of Wine in Ireland so it was a real coup to be able to convince her to travel from the North. She has a real warmth when she speaks about wine and does not talk down to her audience. The comments I received about her were all very positive and a number of people want me to do a dedicated wine night with Jane in the future.


I remember being at a Tipperary Food Producers meeting last year and I tried to explain Twitter to the group and the power of social networking. I am not sure everyone took me too seriously but Pat Whelan was definitely listening and he now has double my number of followers. He had the great idea to invite a panel of Twitter folk ( Twitterati ) and bloggers to cover the event. They sat alongside the Transition Year students participating in the Food Connect program and the hashtag #tippfood was a buzzing as the night went on.

The Tipperary Food Producers were genuinely humbled by the support from the public and we hope to build and improve on this going forward. Thanks to the Bloggers and Twitterati for their hard work. Keith Bohanna caught me after the end of the night for a few quick words. You can see the interview here

Article – A Tipperary Taste of Provence

November 15th, 2010

Red Nose for the The Frontline

This is the second attempt at this article. When I wrote the first, it was on the back of hitting a creative wall and not knowing what to talk about. Inspiration, for use of a better word dragged me into a political and social rant. I will shelve that article and save the argument for when Pat or Miriam ask me to rant in the centrally approved forum that is RTE 1. Until that happens, I will bring you sunshine and rainbows with a side of wonderful wine.

Pat Kenny tries to get Red Nose Wine on the show !!!

Pat Kenny tries to get Red Nose Wine on the show !!!

Tipp Food goes on and on

If you buy the paper on Wednesday you are no doubt very excited about tonight’s Tipperary Food Producers Extravaganza. If it is later in the week, you are in awe of the wonderful food (and wine) on your doorstep and can’t wait to tell everyone about it. Alternatively, you missed the show and are avoiding all of your friends who were there, as they keep reminding you of how good it was. Wherever you fit in this little jigsaw please keep local business in your thoughts this Christmas. We need your support.

Jane Boyce MW and Pat Whelan discuss wines to go with Pat's recipes.

Jane Boyce MW and Pat Whelan discuss wines to go with Pat's recipes.

The Twitterati and Food Connect Program cover the Food Extravaganza

There are even more events to look forward to in the run up to Christmas. I had lunch last week with Gay McGuiness, the Kilkenny man who owns Domaine des Anges, the organic vineyard that lies in beautiful Provence, just over the hill from Chateauneuf du Pape. We are delighted to announce that the winemaker, Ciaran Rooney will be visiting Clonmel on November 24th and taking part in a wine dinner in Befanis.

Domaine des Anges Dinner Poster

Domaine des Anges Dinner Poster

Kilkenny & Tipperary meet again

Myself and Fulvio have been trying to organise a wine dinner for a long time, so I am delighted that it is with one of my own personal favourites. Places are limited and selling very well so if you want 5 different wines and a 4 course dinner for only 45 Euros, please contact Red Nose Wine or Befanis to get your ticket. There will be special prizes on the night as well.

I wrote about my visit there this summer, and will not wax lyrical about the room with the view this time. I will talk more about the wines and why they are constantly being reviewed as among the very best in France. Tomas Clancy gave them a huge write up in last week’s Sunday Business Post (although he forget to mention Red Nose Wine), and Oz Clarke has them in his 250 Great Wines book every year. My old friend Jancis Robinson is also a big fan.

Gary Gubbins of Red Nose Wine with Gay McGuiness at Domaine des Anges

Gary Gubbins of Red Nose Wine with Gay McGuiness at Domaine des Anges

As well as the quality, the most consistent message from them all is the value. These are very well priced and if you don’t want to pay for Chateauneuf du Pape or White Burgundy, then you would do a lot worse than try these. They have been one of my big success stories this last year.

Some Tasting Notes

The Reds are based around Syrah and Grenache, the classic Rhone Valley varieties. The Classic cuvee (i.e. the cheap one) is dominated by Grenache just like its illustrious neighbour in Chateauneuf. The nose is a mix of raspberries, cranberries, chocolate, and liquorice with subtle notes of thyme and rosemary. But will we like it Gary? I believe that you will if you like full bodied wine with a long silky finish. I think it tastes much better when decanted and there is not a lot of 12 Euro wines you can say that about.

Domaine des Anges

Domaine des Anges

The L’Archange Red is a huge step up in quality and this Syrah dominated wine from old vines is a star. A Northern Rhone Syrah is one of the iconic wines in the world and usually has an iconic price to match. The likes of Jaboulet La Chapelle can put you back some serious money. The L’Archange is under twenty and offers spices such as nutmeg and clove complete with ripe blackcurrant and plum on the nose. The palette explodes with rich, ripe fruit and a refreshing note of lemon thyme all supported by spicy tannins. The finish is full, round and lingers long in the mouth. I cannot wait to try this with Befanis fillet of beef on November 24th.


Del Boy Trotter’s favourite wine

While comparisons with its Fancy Dan Red Wine neighbour over the hill are the most obvious, the critics would tell you that the real stars are the white wines. Tomas Clancy from the Sunday Business Post thoughts is closest to my own on the top wine. “For me, the star of Domaine des Anges, it makes only 750 cases a year as it is a single vineyard wine. Barrel-fermented Rousanne, letting the wine sit on its lees, and ageing in oak provides the kinds of kid-glove treatment you expect of a flashy and expensive Burgundy”. High praise indeed. This is an allocation wine for me. That means I can only get a very small amount every year. I have six cases to get me to the next vintage. We’ll drink at least one of those at the dinner, so hurry up.

 The Hills are Alive…. with Acidity

White wine from Provence is not supposed to taste like this, and the reason that it does? The vineyard is situated on a hillside facing Mont Ventoux, “The Giant of Provence”, which rises to 1912m in altitude. The mountain has a profound influence on the climate of the vineyards with cool evening breezes refreshing the vines in summer after the day’s intense heat, and so enabling the vines to maintain high natural acids and elegant tannins.

In fact, the best white wines from traditionally warm parts of the world nearly always share this altitude and cooling effect. The great white wines of the Loire Valley and Burgundy are much more northern so the climate gives them this coolness that acidity demands.

 Hollywood is coming

As I write this, tomorrow sees another new wine departing the vineyard for Red Nose Wine. I wrote about Brad Pitt and Angelina Jolie’s vineyard in Provence earlier this year and I am delighted to say that the wonderful Chateau Miraval is on the way. This is another Provence wine that sits high up in the hills, beside my old favourite Chateau Margui. I am delighted that Ciaran Rooney will be the star of Red Nose Wine’s first wine dinner and we are planning more. Will Brad and Angelina attend one of these? If they do, it will be first refusal for the people who attend the other ones.

Chateau Miraval

Chateau Miraval

If you want to taste Domaine des Anges but can’t make the dinner, don’t forget we are having our very first portfolio tasting in Hickeys Cafe at the Westgate in Clonmel on December 9th. There won’t be the usual winemaker talk and taste format. We will have a huge amount of wines open and it will be very informal as you taste what you want in a very social atmosphere. There will be food and maybe even some music – I will need to restring my guitar. I will have everything opened from the 8 Euro everyday wines to the seriously complex superstar wines. Book your tickets now.

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“Life is much too short to drink bad wine”